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CRANBERRY SALMON TARTARE

Serves 4 as an appetizer
Serves 2 as a main course

INGREDIENTS


1                           300 g Salmon filet
2 tbsp.               NUTRA-FRUIT Cranberry, Honey, Toasted Sesame Salad Dressing 

1/4 cup             Mango, diced
1/4 cup             Ripe avocado, diced
1/4 cup             Fried wontons
1 tbsp.               Japanese mayonnaise
1 tbsp.               Shallots, chopped
1 tsp.                  NUTRA-FRUIT Dijon-style Cranberry Mustard
1 tsp.                  Fresh cilantro, chopped 
1/2 tsp.             Sambal oelek
1/2                      Lime, zest and juice
Fleur de sel fresh ground pepper to taste